Types Of Cakes
Types Of Cakes

There are different types of cakes based on the flavour, the occasion that is used, and events. For you to learn how to be professional bakers you don't even need to spend a dime. Lots are studying culinary arts schools in Utah and Colorado in US with a fully-funded scholarship for international students mostly Africans

In this article, we will be giving you 5 types of cakes that are best used for general or any kind of location and at the same time will be giving you USA and Canada culinary or baking scholarships for international students

It is best to understand the recipes use for types of cakes, when to use them and how to use them that is why being a professional baker is important and very easy.

Let's start with the types of cakes

The below list will give you insights into the types of cakes you will love to try out

Let's start with Carrot cakes

Types Of Cakes

  • Carrot Cakes
  • Butter Cakes
  • Biscuit Cakes
  • Sponge Cakes
  • And lot more .

Carrot Cakes

Carrot cakes as the name imply will use carrot ingredient and in this type of cake just like the butter cakes instead of using natural oil like vegetable oil you use egg and sugar with little oil.

But carrot cake takes longer than butter cakes.

Let's talk about butter cakes

Butter cakes

Any cake that comprises recipes of 'cream and sugar is a butter cake.

There are a lot of different types of cakes in this butter cakes family which are chocolate cakes, white cakes, and yellow cakes.

in Yellow cakes, you make use of the egg yolks and in white cakes, you make use of the whole egg without the yolks.

Basically, these types of cakes are popular are generally use

Biscuit cakes

This type of cake is just like sponge cakes we make of both the white and yellow yolk of the egg but unlike the sponge cakes in biscuit cakes, the yellow and yolks of the egg are separated then the letter folded back together

This type of cake is well known in 20 century

Now let's talk about sponge cakes

Sponge cakes

Sponge cakes are easily known since they contain no baking solder or baking powder but a lot of white eggs!

There are different types of sponge cakes used for different occasions and different 

below are culinary/baking scholarships for international students

Leave a Reply

Your email address will not be published.